Shout out to my mother in law for giving me this recipe. We had these at our wedding and they were AMAZING.
1 (2 lb.) package powdered sugar
paste coloring and flavorings
Sift the powdered sugar. Add cream cheese and mix with your hands until it's smooth. Add flavoring (about 2 tsp. per full batch) and mix. Add desired color and mix. Pinch off a small ball of mint dough, roll it in sugar, push it into the mold and then flip or push it out of the mold onto wax paper.